Its Game Day anything can happen Sunday! I may throw stuff, yell, stuff my face! Its football Life with the Super Bowl just around the corner! I know who I like today! But this one I’ll keep a secret, no jinxes! Recipes & Ideas with a Super Bowl Replay!
Sin City Korean Crispy Chicken Wings
READY IN: 25mins SERVES: 8
Ingredients 6 chicken Wings 2 cups vegetable oil 6 egg whites 2 tbl gochujang 1 1⁄2 cups soy sauce 1/4 tsp sesame oil 2 cups flour 1 tbl garlic powder 2 cups cornstarch 1/4 tsp ginger powder
Directions
Whisk together egg whites and soy sauce, gochujang Soak chicken in soy mixture for 20 minutes covered in the fridge. Add 2 cups oil to wok or deep fryer. Heat wok to 350°F.
Put cornstarch and flour into a reseal able plastic freezer bag.
Add chicken to bag a little at a time, shake until evenly coated. Add more of the 50/50 flour mixture as needed to finish the job.
Add chicken to wok. Fry 15 seconds only. No browning yet! Remove chicken and place aside on a cookie sheet or bowl lined with paper towels. After all of the chicken has cooked for 15 seconds let cool for a few minutes. Fry it an additional 15-20 seconds or until golden.
Always check meat. If it is pink it needs to be cooked longer. Finished With green onion and or sesame seed be creative!
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